Green Tea: Benefits, EGCG, and Its Effect on Fat Burning
Green tea has been consumed for over 3,000 years — not without reason. The combination of EGCG and caffeine has been shown to measurably increase fat oxidation.
Green tea has been consumed for over 3,000 years — not without reason. The combination of EGCG and caffeine has been shown to measurably increase fat oxidation.